The dishes on our popular lunchtime carvery menu change every day but the menu always features the finest local produce from specially chosen suppliers.
Dining is always friendly and informal here: choose from homemade soup or a selection from the fresh salad bar to start, enjoy a roast with traditional trimmings or a Chef's special accompanied by fresh vegetables and sauces for main course, and then a seasonal dessert and coffee to finish. There are choices to suit everyone, and at just £14 for 3 courses plus coffee, it offers exceptional value!
Monday to Saturday Lunch: £12 (2 courses) £14 (3 courses)
Sunday Lunch: £14.75 (3 courses)
Children (10 & under): £10
To book a table please call us on 01543 414822 or click here.