To start, help yourself from the extensive salad bar or enjoy a bowl of home-made soup. For main course choose from succulent carvery roasts with festive trimmings or a delicious Chef’s Special dish with fresh vegetables and crispy roast potatoes, then to end your meal there’s a tempting variety of desserts on offer followed by tea or coffee and a mince pie.
Date: Monday 25th December 2023
Time: Reservations between 12pm and 3.30pm
Price: £* per adult | £* per child 12 and under | £* per child under 2
Please Call 01543 414822 or email [email protected] to book
Please note full payment is required for this date..
Payments are non-transferable and non-refundable.
Parsnip and apple soup V
A selection of starters
Ham hock and chicken and apricot terrine
Peppered mackerel fillets
Chicken liver parfait
Plump prawn cocktail
Chefs’ choice of salads
Mini scotch eggs
A selection of dips and chutneys V
Warm bread rolls V
Darwin’s roasted meats
Roast Topside of beef
Roast Norfolk turkey
Honey roasted ham
Sweet potato and butternut squash tagine V
All served with thyme & garlic roast potatoes, creamed mashed potatoes, seasonal greens, sprouts, winter roasted vegetables, cauliflower cheese, red wine gravy
Christmas pudding with warm traditional brandy sauce
Baked vanilla cheesecake with mulled berries V
Lemon tart with raspberry sorbet V
VE suitable for vegans V suitable for vegetarians
To view details on allergens please visit our Allergen Information page.
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